Changes between Initial Version and Version 1 of Recipes/Asian/Rendang


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Timestamp:
12/07/12 13:44:24 (11 years ago)
Author:
jorrit
Comment:

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  • Recipes/Asian/Rendang

    v1 v1  
     1= Rendang =
     2
     3== Ingredients ==
     4
     5||500 g||Stew beef||
     6||1||big union||
     7||1 sp||sambal||
     8||3 - 4 sp||santan||
     9||1 sp||ketoembar||
     10||1 tsp||koenjit||
     11||1 tsp||laos||
     12||1 pc||lemon grass||
     13||bit||salt||
     14
     15== Preparation ==
     16Cut meat in small pieces. Cut the union small. Fry the meat and union until slightly brown and add water til the beef is just submerged. Add the rest of the ingredients and bring to a boil. Now let it simmer for 2 - 3 hours.